Monday, April 6, 2015

Orin's Orange Pepper Rosé Rice Pasta Recipe

My girlfriend seems to function better when she avoids eating gluten, so we've been playing around with some recipes that avoid wheat, and I concocted one yesterday that we both agreed was worth sharing. The meatballs (Swedish) and rosé sauce I used was store bought. (Also this would work fine with regular pasta I'm sure, but that might result in horrific and NSFW consequences.)
-Bake about three handfuls of meatballs. (A "handful" is a scientific term for a "thwack.")

-Boils some brown rice pasta. (Ours didn't expand much, so you should probably put in more than you think you need, and it takes a fair bit of boiling.) Drain pasta when it's desirably droopy, drizzle with olive oil (to keep it from sticking) and a pinch of salt and mix.
-In a pan sauté half a copped union, a bit of green onion, and a bell pepper (an orange one will look nice). Onions should be translucent but not burnt.

-Add to pan meatballs, rosé sauce, a dash of pepper to taste, a dash of powdered ginger, and a very hot pepper. (The hot pepper I used was from the deli and stuffed with feta cheese, the both of us agreed that it was virtually inedible on its own, so I removed the also extremely hot feta and sprinkled it on the dish.)

-Stir intermittently for a few minutes over medium to high heat, then remove hot pepper. Serve over pasta (make sure both are still warm).

Takes about a half hour to prepare. Yields approximately 3 servings depending on hunger level.

I would have liked to include a picture as the dish was quite attractive as well as being delicious, but we gobbled it down immediately before the idea of posting it came up. Also since the hot pepper was only simmered for a bit and then removed, the dish isn't very spicy at all (and probablly wouldn't be described as "spicy" by someone who didn't see the hot pepper go in), but along with the ginger it gives a little kick.

Also if you stick the green union bases in water and leave them near sunlight, they will regrow and you can have LIMITLESS ONIONS! Bye-bye costly onion bills, hello sensible onion bills!

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